Title:Menus in Minutes
Author: Better Homes and Gardens
Format: Hard Spiral Bound

This is the best idea for a publisher of recipes I have ever seen. So first it’s spiral bound. Next it has all of the main courses on the top, and then on a different flap it has all of the sides. So you can turn to page 109 on the top half and get Ravioli With Vegetables and then turn to page 133 on the bottom half of the book and get Fruit Kabobs for dessert. Nutritional facts are there for the main course, but not on the desserts. I think that is the one failing point of the book. Other then that, I think it is a really cool addition to any kitchen.
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